![]() There, the oxidation process is slowed to a crawl. Freezing! Many people don't realise you can freeze coffee beans. If you want your beans to last even longer, then there's only one solution. Even if you're consuming the coffee beans within the month, reducing air will ensure the last cup is almost as fresh as the first. The less air reaching the beans, the longer the flavour will last. If you've opened a bag of roasted coffee beans, store them in an airtight container. There are methods to boost coffee bean longevity, however. If they've been opened, consume within six months. In short: roasted coffee beans last 6-9 months past the shelf-life when sealed. How long do roasted coffee beans last: shelf life & storage? Therefore, even in a vacuum-sealed pack, expect your coffee grounds to last no longer than 3-5 months past the shelf-life. No sooner have the coffee beans been ground than the oxidation process has begun – more on this in a minute. That's because, unlike beans, it has a much larger surface area. You'll still be able to use the coffee beans for up to 6-9 months past the shelf-life, though.Ĭoffee grounds, on the other hand, lose their flavour much quicker. So, the sooner you consume the beans, the better. Be aware that the taste of vacuum-packed beans will begin to deteriorate after only two weeks, however. After this point, there are noticeable effects on the flavour. The lifespan of vacuum-sealed coffee is dependent on several factors, including coffee beans or grounds, the coffee quality, and, of course, the shelf-life.Īs a rule, vacuum-packed bags of whole roasted coffee beans should have a shelf-life of around six months. ![]() How long do coffee beans last in a vacuum-sealed bag? If you want to avoid a disappointing cup of coffee, read on. How long do coffee beans or ground last in a vacuum-sealed bag? And, more broadly, how long do coffee beans stay fresh? You're left with a weak cup of coffee and no replacement. But that the flavour has lost its potency. There are few things worse than brewing yourself a cup of coffee, only to take the first sip and discover the coffee is off.
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